Okay finally someone spoke up about the lack of ‘green’ in my diet!
Most of you can see that my food journals are not covered with veggies!
Sometimes I get focused on the protein and the meal spacing that I forget about the veggies. I am not perfect, please keep that between us!
Sometimes I eat vegetables and I don’t put them on the journal because they seem non-important, most of them have such a low caloric value and they don’t have many carbs and no protein so I guess I just toss them aside as non-significant.
You know what else, vegetables make you feel very full before you even get to the big calories with the good protein in it and some people use vegetables just for that reason to feel full without many calories. Well as you know it is very hard to reach that number at the end of the day so I need all the calories I can get and I am only trying to get to 2100 (I should be eating more like 2,600)
BUT fruits and vegetables are so important when trying to achieve optimal health and sometimes I get so tied up in the ‘numbers’ at the end of the day I don’t eat enough of the really healthy stuff.
So my good friend, fellow boot camper and my Acupuncurist, Jennifer Everett sent me an email with concern for my lack of fruits and vegetables.
Sometimes all I need is gentle reminder but maybe in this case I could persuade Jen to write up a short post that I can share with all of you about the benefits of fruits and vegetables. Maybe something other than they have good fiber because I get that and I know an apple a day keeps the doctor away. But why?
Don’t get me wrong I actually like vegetables. Sometimes I get on a salad bender that will last a few months (I got off of one shortly before I started journaling) I am still not wanting to see another salad for a long while.
Anyhow, I am asking, Jen or anyone that has some expertise in this area – please post your comments below on the real benefits to veggies so I can get motivated and eat them
Here is my colorless journal. But soon I will be going green!
| 9/24/2008 | |||||||
| Goal | 2100 | 70 | 210 | 158 | 25 | ||
| Time | Food/Beverage Description | Calories | Fat | Carbs | Protein | Fiber | |
| Meal | |||||||
| #1 | 7:00 | Isagenix | 231 | 6 | 28 | 23 | 7 |
| 9:00 | Fit Body Bar | 242 | 7 | 38 | 10 | 4 | |
| Snack | |||||||
| #1 | |||||||
| 11:00 | 4 oz. Pepper Crusted Beef | 183 | 6.1 | 0 | 28.4 | 0 | |
| Meal | Organic Mozz. Stick | 80 | 6 | 0 | 7 | 0 | |
| #2 | Asian Pear | 51 | 0 | 13 | 0 | 4.4 | |
| 1:30 | Mojo Bar | 180 | 8 | 21 | 9 | 2 | |
| Snack | |||||||
| #2 | |||||||
| 3:30 | Mix 1 Protein Drink | 200 | 2.5 | 29 | 15 | 3 | |
| Meal | |||||||
| #3 | 5:00 | Greek Yogurt 4 oz, with 1 tsp olive oil | 70 | 9 | 4.5 | 12 | 0 |
| 7:15 | Chocolate Milk (Post Workout) | 170 | 3 | 27 | 8 | 0 | |
| 8:00 | 3 oz ham | 139 | 7.3 | 3.3 | 14.1 | 1 | |
| Snack | 1 slice cheese | 113 | 9.3 | 0 | 7 | 0 | |
| #3 | 2 slices organic whole wheat bread & some cucumbers | 220 | 2 | 42 | 8 | 3 | |
| Greek Yogurt 4 oz, with 1 tsp olive oil | 70 | 9 | 4.5 | 12 | 0 | ||
| h2o | Daily Totals | 1949 | 75.2 | 210.3 | 153.5 | 24.4 |